Wake Up Your Taste Buds with Delicious Coffee Cookies!

Are you a coffee lover searching for the perfect sweet treat to pair with your morning brew or afternoon pick-me-up? Look no further! Our Coffee Cookies are here to delight your senses. These soft, subtly sweet cookies are infused with a rich coffee flavor that will make every bite feel like a cozy cafe experience right in your own home.

 

Why These Coffee Cookies Will Be Your New Favorite

 

These Coffee Cookies are designed for pure enjoyment. They strike the perfect balance between a delicate sweetness and a robust coffee essence. They're soft, chewy, and incredibly satisfying, making them an ideal companion for a fresh cup of coffee, tea, or even a glass of milk. Plus, they're surprisingly easy to whip up, perfect for when a craving hits!

 

Gather Your Ingredients for Coffee Perfection

 

Ready to bake? Here's what you'll need to create these wonderfully aromatic cookies.

Ingredients:

• 1/2 cup unsalted butter, softened 🧈

• 3/4 cup sugar 🍚

• 1 large egg 🥚

• 1 tsp vanilla extract 🍦

• 2 tbsp strong brewed coffee (cooled) ☕

• 1 1/2 cups all-purpose flour 🌾

• 1 tsp baking powder 🧂

• 1/4 tsp salt 🧂

• 1 tsp instant coffee granules (optional, for a stronger flavor) ☕

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Baking Your Coffee Cookies: Simple Steps to Delight

 

Follow these straightforward directions for perfectly baked coffee-flavored cookies.

1. Preheat and Prep: Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper to ensure your cookies don't stick and bake evenly.

2. Cream the Base: In a spacious mixing bowl, cream together the softened butter and sugar until the mixture is light and fluffy. This step incorporates air, contributing to the cookies' soft texture.

3. Add Wet Ingredients: Introduce the egg, vanilla extract, and cooled brewed coffee to the mixture. Continue mixing until all these wet ingredients are well combined.

4. Combine Dry and Wet: In a separate bowl, whisk together the all-purpose flour, baking powder, salt, and the optional instant coffee granules (if you're aiming for a more intense coffee flavor). Gradually add these dry ingredients to the wet mixture, mixing until a soft, cohesive dough forms. Be careful not to overmix!

5. Scoop and Space: Scoop tablespoon-sized portions of the dough onto your prepared baking sheet. Make sure to space them about 2 inches apart to allow for spreading during baking.

6. Bake to Perfection: Bake for 10-12 minutes, or until the edges of the cookies are set and their tops show slight cracks. This indicates they're perfectly baked.

7. Cooling Down: Allow the Coffee Cookies to cool on the baking sheet for 5 minutes. This helps them firm up before you transfer them to a wire rack to cool completely.

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Quick Stats for Your Baking Success

 

• Prep Time: 10 minutes

• Baking Time: 10-12 minutes

• Total Time: 20-22 minutes

• Calories: Approximately 130 kcal per cookie

• Servings: 18 cookies

These Coffee Cookies are the ultimate treat for anyone who loves the rich, comforting taste of coffee in a delightful dessert. They're perfect for sharing, gifting, or simply enjoying during a quiet moment with your favorite beverage.

Do you prefer a strong coffee flavor in your baked goods, or just a hint? Let us know in the comments below!